What You Get With The Droughtmasters

By Barbara King


Beef cattle rearing can be enjoyable when the many deterrents are not getting in the way. There are parasites and harsh weather conditions among other issues that could get in the way of a thriving herd. Droughtmasters were first bred in Australia in the 1900s to survive through all the possible deterrent issues. Since then, farmers and ranchers have reported only good things about the breed. It is said to do well despite harsh conditions and environments.

This breed has a coat and eye setting that are specifically designed to ensure survival through extreme heat, humidity, and parasites. The hot sun can cause eye problems like cancer among others. It also has excellent walking and foraging. It makes for an excellent constituent of African nomad herds. Such cattle can survive an astounding lot.

Cattle breed that has low nutritional requirements is an excellent pick. This paired with efficient feed conversion makes for a low maintenance breed. This breed has a small first stomach and slow metabolism thus an impressive digestive efficiency. This breed is also blessed with good milking.

Reproduction is an integral part of cattle breeding. The herd needs to have a constant supply of new blood, so to speak. This master of the harsh conditions has a high libido and excellent reproduction performance. Top notch, actually. The pelvic angulation makes for a wild birthing experience. Wild in the sense that little to no help is required. The calves have a low birth weight, which is made up for during weaning.

A domestic animal is required to be pliant and obedient. It is required to be respectful of humans and not try to hurt them. They are required to be calm and mild. This serves two purposes. The first is the already mentioned safety of human beings. The second is to enhance economic benefit. This breed has docility embedded in the genetic makeup. It is naturally obedient.

As a first time farmer, it is important to be aware of all the requirements of cattle rearing. There are many moving parts. However, with time one is able to manage all of them sans a struggle. The first question is how much space is there? The second is how large a herd can be reared in the space. The third question is how many farm hands would be required. Keep in mind that this breed is self-sufficient but cattle still require care for optimum performance.

It is possible to encounter substandard genetics. Breeds that have been bred with the economic side tipping over without concern for the quality of breed. If one is unsure of how to recognize a quality breed, a professional should be consulted. The professional can help pick out an excellent herd that will not cause issues down the road. Picking substandard cattle for the herd means that even the offspring might not be very good quality.

With an arsenal of knowledge and everything in place, one can enjoy rearing cattle very much. Watching the herd graze away is a moment of pride. It is important to stay informed and in touch with experienced people so that emergencies do not baffle and confuse.




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